Also known as string beans, long cowpeas and shakuhachi cowpeas, they can be divided into green and white types. The production season is mainly between February and September. Long beans are rich in nutrients, including vitamins A, B1, B2, C, and various minerals, proteins, folic acid, etc. In addition, long beans contain fiber, which can delay the rise in blood sugar.
Long beans
Unit: kg
Note: The picture is a schematic diagram of the product, and the actual arrival packaging of the product shall prevail.
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